Spiced Belgian Waffles

2 1/4 c flour
2 T sugar
1/2 t pumpkin pie spice or cinnamon
1/4 t salt
8 large eggs, separated
1 c 2% milk
1/3 c butter, melted

1. sift flour, sugar spice, salt together. Make a well in the center and set aside.
2. Whisk egg yolks, milk, & butter. Add to flour and stir til just combined but slightly lumpy.
3. Beat egg whites until stiff peaks form. Gently stir 1/2 into the the egg & flour mix. Fold in remaining whites, don't over mix.
4. Cook in waffle iron, serve with toppings as desired.